The doner is a Turkish creation of meat, often lamb, but not necessarily so, that is seasoned, stacked in a cone shape, and cooked slowly on a vertical rotisserie. As the outer layers of the meat cooks, it’s shaved off and served in a pita or other flatbread with vegetables
Welcome my Funnily Lovely!
My name is Kirsten, this is a blog that I use to share many of my personal experiences and recipes that I have enjoyed while being on the Autoimmune Protocol Diet.
This website is currently being updated. Please disregard the posts until construction is fully completed with the tentative date of Summer 2022.